NATTER POP-UP NIGHTS
If you haven’t heard, it’s the place to be on a Friday night, but not every Friday, just every other Friday night. Natter is the place to bring your friends and family, eat delicious food, drink your own booze and talk a lot.
The sell out rate is fast and furious at present, so you need to be on the ball to book a table.
FRIDAY 26th MAY: POP-UP NIGHT – FULLY BOOKED
FRIDAY 9th JUNE: POP-UP NIGHT
FRIDAY 23rd JUNE: POP-UP NIGHT
FRIDAY 7th JULY: POP-UP NIGHT – FULLY BOOKED
FRIDAY 21st JULY: POP-UP NIGHT
The menu for the night is released 10 days before the event for you to choose from. There is a selection of starters, mains & desserts; all freshly prepared by our fabulous Natter chef. Where possible we use locally sourced food. There will always be vegetarian choices and If you have any food intolerances, gluten free or allergies please just let us know in advance.
Our pop-up nights are £30 per head. BYO wine or beer on the night.
New Dates are added each month – please email firstname.lastname@example.org to be added to our newsletter and be informed of forthcoming events directly.
Please note: There is a £10 booking deposit person for our pop-up evenings. The deposits will be deducted from your final bill on the night. Refunds are available up to 7 days before the event only. Corkage is charged on the night £3 for wine & £1 for beer (unless you drink from the bottle). From 9th June there will be 12.5% service charge added to the final bill, this will go directly to the lovely Natter team.
* Table Bookings cannot be taken by email but only via our online booking system (link below)*
PRIVATE EVENT HIRE
Our beautiful space is available to hire with or without our chef. Be it an important birthday or a big dinner party, leaving do or company lunch, we can tailor or space to your requirements. You can also hire out the Natter cafe for a personalised Christmas company dinner. Please email in the first instance to email@example.com.